Saturday, January 28, 2012

Chocolate Eclairs - 1/23/2012

Looking through my cook book I came across this recipe.  Never thought about making eclairs before because I have always thought they were hard and look a long time to make.  These, however, proved me wrong.

 clean out the soft insides



 Vanilla Pudding, heavy whipping cream, and vanilla extract = YUM

Chocolate frosting 




These are melt in your mouth yummy goodness...have them with a cup of coffee in the morning and you are off to a good start!

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